STARTERS
Garlic Bread
Homemade garlic and butter mixed with parsley. $4
Bruschetta
Fresh tomato, Spanish onion, garlic, aged balsamic dressing and extra virgin olive oil. $6
PASTA
Linguine Prawns
Fresh prawns, fresh truss tomatoes and extra virgin olive oil. $20
Spaghetti Marinara
Fresh seafood, homemade napolitana and extra virgin olive oil. $23
Linguine Bosciola
Pancetta, mushroom and cream sauce. $16
Chicken and Mushroom Risotto
Chicken fillet, peas, and grana padano parmesan. $17
Seafood Risotto
Panfried fresh seafood, white wine, homemade napolitana and extra virgin olive oil. $23
MAINS
Garlic Prawns
Deep ocean tiger prawns, sautéed in garlic, chilli and tomato sauce. Entree $14 Main $18
Veal Scallopini
Pan Fried Veal, with mushroom, capsicum, zucchini, mash potato and a light cream sauce. $23
Salmon Fillet
Fresh pan fried salmon fillet, crispy pancetta, carrot puree and roasted tomato. $23
Scotch Fillet
Char-grilled scotch fillet, with creamy mash potato, roasted tomato and red wine jus. $23
T-bone
Char-grilled grain fed T-bone with sautéed spinach, crispy Italian chips and red wine jus. $21
Lamb Rack
Roasted lamb rack, with homemade caramelised onion and potato gratin, sautéed spinach and rosemary jus. $29
Chicken Supreme
Pan fried marinated chicken breast, with meditaranian vegetables and light redwine jus. $19
PIZZA
Hawaiian
Ham, pineapple and cheese. R$15 L$19
Calabrese
Italian sausage, roasted capsicum, olives and chilli. R$16 L$20
Messina
Olives, anchovies, mushroom and chilli. R$12 L$17
Nonna’s Special
Ham, bacon, pepperoni, mushrooms, capsicum, olives, chilli, and cheese. R$15 L$18
Godfather
Chicken, mushroom, salami, sliced tomato and mozzarella. R$16 L$20
Patate
Thinly sliced potato and rosemary sea salt. R$12 L$17
Fungi
Sautéed mushrooms and mozzarella. R$14 L$18
Tivoli
Italian sausage, mushroom and mozzarella. R$15 L$9
The Don
Marinated tiger prawns and mozzarella. R$17 L$22
Polpette
Meatballs, mozzarella and parmesan. R$16 L$20
Marinara
Fresh seafood and mozzarella. R$17 L$22
Margherita
Tomato and cheese. R$10 L$15
BBQ Chicken
Chicken, mozzarella, onion, capsicum, bbq sauce based. R$15 L$19
Supreme
Ham, pepperoni, bacon, mushroom, onion, capsicum, olives and pineapple. R$15 L$19
Napolitano
Olives, anchovies, cheese and tomato sauce. R$10 L$15
All meat
Beef, ham, cabanossi, pepperoni, bacon and cheese. R$16 L$20
Vego
Roasted eggplant, artichoke, capsicum and zucchini. R$14 L$18
Four season
Ham, cabanossi, mushroom, prawns and cheese. R$14 L$18
Dessert
Homemade seasonal Fruit Trifle. $12
Citrus Crème Brulee and Biscotti. $10
Vanilla Panacotta, with Raspberry Coulis. $10

